Wisconsin Beer Cheese Dip

Made, Written & Photographed by the Creators of the Point

This dip is the essence of Wisconsin. Everyone here has had beer cheese dip, but have you made it? I 100% think anyone can make this recipe. It's super simple but so impressive. Serve with some soft pretzel bites and it will be a hit at your next party.

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Wisconsin Beer Cheese Dip

Total Time: 10 minutes

Ingredients:

• 2 8-oz. cream cheese blocks room temp

• 1 packet Hidden Valley Ranch dip mix

• 2 cup cheddar cheese shredded, plus more to top

• 1/2 – 3/4 cup light beer

• green onions chopped

Instructions:

1. Begin by mixing cream cheese, ranch dip mix, and cheddar cheese in a large bowl.

2. Slowly add beer – taste in-between additions to see if you'd like more or less.

3. Spread into a serving dish. Top with green onions and additional cheese.